Pollinator Kitchen Series – Full 4-Class Series

Hosted by Crumbstead Bakery at The Kitchen Collective + Collaborative

The Pollinator Kitchen Series is a four-part seasonal baking and pollinator education experience led by Crumbstead Bakery. Designed to slow things down and reconnect us to where our food comes from, this hands-on series blends thoughtful baking with practical, food-focused pollinator education.

Each class includes guided, hands-on baking, a pollinator lesson connected directly to ingredients and seasonality, and a curated take-home seed bundle to plant and grow at home.

Classes take place January through April and build with the seasons. Space is intentionally limited to keep the experience personal, unhurried, and truly hands-on.

This listing includes all four classes in the series.