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Irish Soda Bread Class with Rachel - March 15th
Irish Soda Bread Class with Rachel - March 15th
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Get ready for St. Patrick’s Day with our Irish Soda Bread Class taught by The Kitchen’s own Rachel French! Join us on Saturday, March 15th, from 11 AM to 1 PM for a fun, hands-on baking experience.
In this class, Rachel will guide you through the process of making traditional Irish Soda Bread—a beloved classic with a golden crust and tender crumb. Each participant will make their own loaf from scratch and take it home to enjoy!
During the class, you'll also get to sample freshly baked Irish Soda Bread alongside a selection of St. Patrick’s Day-themed treats. Plus, as a special bonus, attendees will receive a 10% discount in our Market space for that day only!
📅 Date: Saturday, March 15th
⏰ Time: 11 AM - 1 PM
📍 Location: The Kitchen Collective + Collaborative

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